GOAN STEW

Ingredients: ½ kg pork without skin (it should have little fat) ½ kg beef 1 ½ teaspoon ginger and garlic paste *** Meat is boneless *** Stew can be made with combination of any of this meats (pork, beef, chicken and choris) *** We do it with 2 meats, it can also be done only…

VOS / LARD

This post takes me way back in the days when randpinn were called to cook for weddings, Festive occasion etc.. (now a days catering providers have taking this role on a commercial scale)… we had to book the randpinn / Cook months in advance. A week before the event the randpinn would make a list of…